It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!


This Pizza Taquitos are first brused with melted garlic butter, then stuffed full with mozzarella and pepperoni after that fried to perfection and dunked in warm pizza sauce , sounds incredible right ??

These pizza taquitos are so fun for a party or get together, and are super quick to make. We’re talking like 15 minutes! Start by getting the oil in your frying pan nice and hot. Melt your butter and then mix in the garlic and parsley. Line up your tortillas and spread them with the melted butter. I like to use thick, taco sized tortillas, so that the outside has a crunch, but the inside is still soft. In these pictures, I used the Trader Joe’s truly handmade flour tortillas, and I think they are perfect!

Pizza taquitos are first brushed with melted garlic butter, then stuffed full with mozzarella and pepperoni, fried to perfection, and dunked in warm pizza sauce.


  • Canola oil for frying
  • 4 tbsp butter
  • ½ tbsp garlic powder
  • ½ tsp dried parsley
  • 8 taco sized flour tortillas (I like the thick ones for this recipe)
  • Package of pepperoni slices
  • 2 cups of shredded mozzarella cheese
  • Jar of pizza sauce for dipping


  1. Using a heavy bottomed pan, heat enough oil to come 1 inch up the sides of the pan over medium high heat
  2. Melt butter and mix in garlic powder and parsley
  3. Using a brush or a spoon, spread the melted butter onto one side of each tortilla
  4. Lay as many pepperoni slices as you'd like on the buttered side of the tortilla
  5. At the top of the tortilla, lay one thick line of shredded cheese
  6. Roll the tortilla tightly so that the cheese is in the middle (tip: At the very end of the roll, place a small amount of shredded cheese before you close the tortilla. It will help the taquito stay together when it is fried!)
  7. In batches of two to three at a time, place taquitos seam side down carefully in the oil
  8. Cook for about one minute on each side or until outside becomes golden. (Note: I don't like my taquitos super crispy, I prefer them a little soft on the inside. Make them as crispy as you'd like!)
  9. Remove from oil onto a paper towel lined plate
  10. Enjoy with warm pizza sauce for dipping

Recipe Source : GARLIC BUTTER PIZZA TAQUITOS @ thefoodgirl


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